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Black Walnut Tincture
$18.00
Sale price
$18.00
Regular price
Unit price
$18.00/2oz
Black walnut tincture—made from the green outer hulls of the Black Walnut tree—is traditionally used in herbal medicine to support digestive health, fight parasites, and manage fungal or microbial overgrowth.
Potential Benefits
Gut Health and Parasites: Herbalists use the tincture to help clear intestinal worms and support a balanced digestive microbiome.
Antimicrobial and Antifungal Effects: The hulls contain a compound called juglone and high levels of tannins, which lab studies show can inhibit bacteria (like Staphylococcus or E. coli) and fungi (like Candida).
Antioxidant Support: It is rich in polyphenols that help neutralize cell-damaging free radicals, though most data comes from lab experiments rather than human clinical trials.
Safety and Risks
Medication Absorption: High amounts of tannins in the hulls can bind to oral drugs and reduce how well your body absorbs them. Take the tincture at least one to two hours apart from medications.
Side Effects: Large doses or long-term use can cause stomach upset, or potential liver and kidney strain due to high tannin concentrations.
Skin and Tissue Concerns: Juglone can irritate the skin if applied topically, and daily use of the bark has been linked to higher risks of mouth cancers in historical safety overviews.
These statements have not been evaluated by the FDA.
This product is not intended to diagnose, treat, cure, or prevent any diseases.